Back

Volnay Champans Premier Cru

Jacques Prieur Volnay Champans Premier Cru Bouteille
  • Free Text

    2014
    A very big thank you to September !

    Under the influence of a soft and damp winter and hot and dry spring, the vine growth cycle began earlier than usual, by the end of March. Therefore, 2014 was immediately placed among the earliest vintages of the last two decades.
    But this changed overnight.
    On Saturday, 28th June, a violent hailstorm that we will hardly forget soon, has destroyed the heart of the Côte de Beaune together with Burgundy producers' optimism regarding the beautiful 2014 vintage potential.
    From this date, the weather conditions throughout July and August were particularly marked by high humidity and cool temperatures (especially in August) ... and then a miracle happened!!! From 1st September long awaited summer finally arrived. Thanks to dry, warm and sunny weather most grapes reached the desired maturity. Pinot Noir demanded great vigilance in choosing the optimal harvest date and required a very rigorous sorting. As for Chardonnay, patience paid off and it was picked when it reached an equilibrium between perfect maturity and excellent health.
    We started harvests on Tuesday, 16th September.
    The first tastings feature fruity and delicate red wines and extraordinarily aromatic, fresh and lively white wines.

  • Grape Variety & Plot size

    Grape variety : 100% Pinot Noir on a 0.35 hectare plot

  • Terroir

    The wines of Volnay are famous for their great finesse. The name of the climat "Les Champans" is derived the fact that this plot is fairly steep - which means good sun exposure and thus good ripening.
    The soil has more clay than limestone, and produces firm wines with silky tannin.

  • Vinification & Ageing

    The grapes were handpicked into small crates, then sorted and totally destemmed. The wine stayed on the skins for 18 days in temperature-controlled open oak vats. Pigeage (punching down the cap) was done twice a day during alcoholic fermentation.
    100% malolactic fermentation
    Entirely aged in oak barrels
    Duration of barrel ageing : 17 months

  • Tasting Notes

    Tasted in July 2016
    COLOUR : Dark ruby red with purple reflections.
    BOUQUET : Very beautiful precision with dark berries and blackcurrant liquor notes, very charming.
    PALATE : Spicy with fresh black berries flavours. Dense, ripe and delicious tannins.

Close
Recommend this Wine

Your pdf has been send with success.

Objet Volnay Champans Premier Cru
This site uses cookies. By continuing to use this site you agree to the use of cookies. Read more
x